Summerset Built-In Searing Sideburner - SSEAR-1
Combine the comfort of an indoor kitchen range with all the benefits of being outside. Specially designed for performance and function, Summerset Searing Station SSEAR-1 is the perfect addition to your outdoor kitchen. Commonly used for Searing thick cuts of meat such as Tri-Tip, New York Steaks, Filet Mignon and Sirloin Steaks. The incredibly high output of heat allows you to sear the outside of your steak creating the perfect layer of crust and char while the interior of the steak will remain juicy and tender.
- Model #: SSEAR-1
- Ceramic infrared burner puts out 15,000 BTUs.
Infrared searing station can reach temperatures of up to 1,600 degrees Fahrenheit.
212 Square inches of cooking surface.
Patent pending high and low adjustment setting.
8mm Cooking grate.
Protective stainless steel lid protects the ceramic burner and is removable.
Unit does not includes an LED light control panel.
Style of the Searing Station matches the same style of the TRL and TRLD Series by Summerset Professional Grills.
- Cutout Width: 11 3/4"
- Cutout Height: 9"
- Cutout Depth: 19"